Pork Lettuce Cups

Pork, crisp lettuce, and a luxurious mayo drizzle for a mouthwatering experience. Perfect for a quick and satisfying meal that’s bursting with flavor!

Ingredients:
500g pork mince
2 tsp Garlic
2 tsp Ginger
1 tablespoons soy sauce
1 teaspoon sesame oil
1 head iceberg or butter lettuce, leaves separated
Creamy mayo
1/2 Lime
The Foraging Fox Avocado & Lemon Mayo

Instructions:
– Heat a pan over medium heat and add the pork, garlic, and ginger. Cook until the pork is browned and cooked through, breaking it up with a spoon as it cooks.
– In a small bowl, whisk together the soy sauce, sesame oil and pour the sauce over the cooked pork and stir to combine. Cook for an additional 2-3 minutes until heated through.
– To assemble, spoon the pork mixture into the lettuce cups.
– Top with coriander, thinly sliced carrot a squeeze of lime and drizzle with creamy mayo just before serving.

Enjoy your delicious Pork Lettuce Cups with Creamy Mayo Drizzle!